Food Production & Culinary – Workforce in Motion

Sodexo | UVM Dining

Come work for the best! UVM Dining, as managed by Sodexo, is the proud dining
partner of the University of Vermont. Nestled between Lake Champlain and the Green Mountains, our talented culinary team is dedicated to serving fresh ingredients and nourishing options to a diverse campus community. With a strong commitment to sustainability and social responsibility, we source from an ever-growing network of local and regional farms and producers. Come hone your skills with us, discover our unique dining spaces, and explore the flavors of Vermont!

Vermont Specialty Food Association

The Vermont Specialty Food Association supports Vermont’s specialty food and beverage producers through education, industry connections, promotion, and resources that help local businesses grow and thrive.

Vermont Brewers Association

The Vermont Brewers Association supports and promotes Vermont’s craft brewing industry through advocacy, education, collaboration, and efforts to strengthen breweries and their communities.